ingredients
1/4 cup each - grated potatoes, chopped capsicum (i used yellow and green ones this time)
three whole capsicums
cumin, salt, turmeric, garlic crushed
2 tbsp mozarella
1 tsp olive oil
how its made: :)
use a pan to saute chopped veggies with some oilve oil & add salt, cumin, garlic and turmeric
In the meanwhile, rub some salt on the capsicum shells and microwave them for 2-3 minutes with two tbsp of water
Stuff the half done capsicum with the sauted mixture and arange in a baking dish and cover it with a foil
bake at 350 F/180C for 20 minutes
take off the foil and top it with grated mozarella and bake it with out the foil until the cheese melts (roughly 3-5 minutes)
was great as is or with pulka or rice and dal
Wat a fantastic looking stuffed capsicums, love it..
ReplyDeleteCheesy & yummmmm!!!!
ReplyDeletePrathima Rao
Prats Corner
Just mouthwatering...looks so easy to prepare and delicious!
ReplyDeleteStuffd.Capsicums Luk delicious and lip-smackingly tasty.Luv ur recipes dear.Following U.
ReplyDeletethank you for all your lvoely comments and befriending me...you guys are lovely :)..looking fwd to more interaction with you guys
ReplyDeleteHai dear..Thanks for dropping in..I surely can do a guest post in your blog...Send me more details to my email id..
ReplyDelete