enakku samayal theriyuma?

Coming from a typical pallakad iyer paramparai ...cooking came naturally to me. At least, so I think! Amma's experiments introduced me to a whole array of cuisines and vegetarian delicacies. Being a no-fuss eater helped me relish whatever amma made. On the way through these years, I consciously and otherwise picked up tips and recipes from paatis, ammas, chithis, and atthais around me. I should not forget mentioning my friends' influences on my cooking. I hope to create a collection of my thoughts about sapaadu. I was not sure if I wanted to get into blogging about kitchen, food or recipes. As I did not want to get lost in the ever growig number of food blogs. But yet again, out of the blue, on the insistence of my kid sister- Praveena. I am here. Writing about my first love - Food!...yum..